FAQ's

How does it work?

Use a sharp kitchen knife, 7 inches or longer. A serrated knife works best for fruits/vegetables and breads. A chef's knife works best for meats/fish.

  1. Simply fill the base of the Rapid Slicer® with food to be sliced.
  2. Gently hold the lid on food and slice across horizontally.
  3. Lift the lid to reveal sliced foods!

Is the product safe for food contact?

Yes! The Rapid Slicer® is made of 80% polypropylene, 20% glass fiber reinforced, FDA certified, BPA Free material.

Is the Rapid Slicer® dishwasher safe?

Yes

Where does it ship from?

The product is manufactured and shipped from our facility in Erie, Pennsylvania.

How quickly will I receive my order?

Product is typically delivered within 2-5 business days depending on location.

What if I don’t love my purchase?

If you’re not completely satisfied with your purchase, return it for a replacement or full refund within 30 days of the delivery date. Please email support@rapidslicer.com or call us at 203-590-2109 for a return authorization.  Returns must be in new condition in original retail packaging. Please include packing slip and ship postage paid to Rapid Slicer, 8 Huntington St. Box 142, Shelton, CT 06484.